Description

Indulge in the irresistible Flavorful Amazing Cinnamon Roll Fried Chicken Sandwich, where savory fried chicken meets sweet cinnamon rolls. This innovative dish features a crispy chicken breast nestled between soft, fluffy cinnamon roll buns, drizzled with a warm glaze that enhances every bite. Perfect for brunch or casual dinners, this sandwich is sure to impress your family and friends with its unique flavor combination and delightful presentation.

Ingredients

Scale

3–4 boneless, skinless chicken breasts
1 package (8 oz) pre-packaged cinnamon rolls
1 cup buttermilk
1 cup all-purpose flour
2 tbsp cinnamon sugar mixture (1 tbsp sugar + 1 tsp cinnamon)
1 cup powdered sugar
2–3 tbsp milk

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Instructions

Marinate the chicken by combining buttermilk with salt and pepper; add chicken breasts and refrigerate for at least one hour.
Preheat the oven and bake the cinnamon rolls according to package instructions until golden brown.
Remove marinated chicken from buttermilk; dredge in flour mixed with salt and pepper.
Heat oil in a skillet over medium-high heat; fry chicken for about 5-7 minutes per side until golden brown and cooked through.
Slice baked cinnamon rolls in half horizontally; place fried chicken between roll halves and drizzle with cinnamon sugar mixture and glaze.

Nutrition

Serving Size: 1 sandwich
Calories: 650
Sugar: 22g
Sodium: 850mg
Fat: 32g
Saturated Fat: 10g
Unsaturated Fat: 20g
Trans Fat: 0g
Carbohydrates: 70g
Fiber: 2g
Protein: 30g
Cholesterol: 95mg