Description
Indulge in the warm, sweet crunch of Irresistible Candied Almonds, a delightful treat perfect for any occasion. This simple recipe combines raw almonds with cinnamon, sugar, and vanilla to create a fragrant snack that transports you to cozy moments. Whether shared at gatherings or enjoyed solo, these candied almonds will leave you wanting more!
Ingredients
Scale
- 2 cups raw almonds
- 1 cup granulated sugar
- 2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, combine raw almonds, sugar, cinnamon, salt, and vanilla extract. Mix until well-coated.
- Spread the almond mixture evenly on the prepared baking sheet.
- Roast in the oven for 10-15 minutes, stirring halfway through to ensure even browning.
- Once golden brown and fragrant, remove from the oven and let cool completely on the baking sheet.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg