Description
Indulge in the vibrant flavors of these Scrumptious Chicken Street Tacos, featuring tender marinated chicken grilled to perfection and topped with fresh ingredients. Each bite bursts with zesty lime, crisp onions, and aromatic cilantro, making them a delightful addition to any gathering or weeknight dinner. This easy-to-follow recipe allows for customization to suit your taste, ensuring everyone enjoys a memorable culinary experience.
Ingredients
Scale
- 1 lb chicken thighs
- 2 tablespoons taco seasoning
- 2 tablespoons olive oil
- 8 corn tortillas
- 1/4 cup fresh cilantro, chopped
- 1 lime, cut into wedges
- 1/2 cup salsa (mild or spicy)
- 1/2 cup diced onions
Instructions
- Marinate chicken thighs with taco seasoning and olive oil for at least 30 minutes.
- Preheat grill to medium-high heat. Grill chicken for about 6-7 minutes per side until cooked through (165°F).
- Allow chicken to rest for 5 minutes, then slice into thin strips.
- Warm tortillas on a skillet for about 30 seconds on each side until pliable.
- Assemble tacos by placing sliced chicken on each tortilla; top with diced onions, cilantro, and salsa.
- Squeeze fresh lime juice over tacos before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 90mg