Description
A visually stunning and savory grazing platter featuring spooky-themed cheeses and meats. Perfect for Halloween parties and festive gatherings.
Ingredients
Scale
- 1 wheel of Brie cheese
- 8 oz Sharp Cheddar cheese
- 150g Salami
- 100g Prosciutto
- 1/2 cup Green olives
- 1 cup Dark grapes
- 1/2 cup Dried apricots
- 2 cups Assorted crackers
- 3 sprigs Fresh rosemary
- 1/2 cup Blueberries
Instructions
- Place the Brie wheel in the center of a large board and carve a spooky face into the top.
- Position Cheddar blocks at opposite corners of the board for balance.
- Fold salami slices into small roses and cluster them around the cheese.
- Ruffle prosciutto into organic heaps to add height and texture.
- Fill gaps with grapes, blueberries, and olives until the board is lush.
- Arrange crackers in a sweeping curve across the board.
- Tuck in dried apricots and garnish with rosemary sprigs to look like vines.